TRI YUNI SUSILOWATI. Rebranding dan Pelestarian Kuliner Tradisional Usaha Mikro di Bandung . JUPENSAL : Jurnal Pendidikan Universal, [S. l.], v. 3, n. 1, p. 153–159, 2026. Disponível em: https://journalwbl.com/index.php/jupensal/article/view/570. Acesso em: 28 mar. 2026.